Benefits of Aloe vera
Aloe vera plants are simple to cultivate and care for, but due to their unique makeup, they may be able to do more than just add character to a room.
What are the health benefits of mushroom? Mushrooms (scientifically known as Agaricus Bisporus) belongs to the family Agaricaceae, are larger fleshy fungi that have caps and stalks. They are found above the ground or underground and they do ...
A hybrid of spearmint and watermint, peppermint (Mentha piperita) is a fragrant herb in the mint family.
Breath mints, candies, and other foods all contain peppermint as an ingredient. In addition, a lot of individuals ...
Health Benefits of Palm Sugar - The three sugars sucrose, glucose, and fructose make up the majority of palm sugar. Depending on the type of palm utilised to obtain the sugar and the methods used during processing, the ...
What are the Benefits of Bananas? Banana (scientifically known as Musa Acuminata) one of the most popular fruit in the world, is a long edible fruit that belongs to the Musaceae family. It grows on plants called musa ...
Honey is a sweet and viscous substance made by honeybees using the nectar of flowering plants. The flavour and colour are determined by the flowers from which the nectar is gathered. It is stored in the beehive or ...
Nigella sativa, commonly known as black seed, is a South Asian flowering plant. It is also known as black caraway, Roman coriander, kalonji, or fennel flower and is planted for its spicy seeds, which are used as a ...
What are the health benefits of black raisins? Black raisins are very good for health and it contains iron, potassium, calcium and rich source of fiber and vitamins.Black raisins are made by drying ...
Benefits of Mint Leaves- Mint leaves are the leaves of the mint plant, which belongs to the family Lamiaceae. The leaves are often used as a culinary herb to add flavor to a variety of dishes, such as ...
Benefits of Plantain Stem- Plantain stem, also known as banana stem, is the edible stalk of the banana plant. It is commonly consumed as a vegetable in many parts of the world, especially in South India and South ...
Benefits of Pistachios- Pistachios are small, edible seeds of the Pistacia vera tree, which is native to the Middle East and Central Asia. The seeds are enclosed in a hard, beige-colored shell that splits open when ripe. Inside ...
What are the benefits of Bitter Gourd? Green skinned vegetable called bitter gourd (scientifically known as Momordica Charantia) is from the family Cucurbitaceae. It has a spongy flesh inside and has a bitter taste due to the bioactive ...
Health Benefits of Sprouts- Sprouts are young plants that have just started to grow from seeds. They are commonly eaten as a nutritious food and are often used in salads, sandwiches, and smoothies. Sprouts are typically produced by ...
Almonds are the edible seeds and powerhouse of various nutrients. They are native to Iran, but now the US is the world's largest producer. The other leading producers are Spain, Australia, and Iran. Almond is not a nut but ...
What are the health benefits of yam? Yam is the general name of a plant species in the Dioscoea genus. They grows under the soil in the form of tubers and it is consumed as cooked starch vegetables.
What are the health benefits of grapes? Grapes do wonders... It contain powerful antioxidants that help them to fight against cancer cells, prevent heart attack , reduce constipation, act as an anti-inflammatory, are good for eye health and also control ...
what are the natural health benefits of turmeric? Turmeric, a member of ginger family, is the most commonly used spice and a major ingredient in curry powders. It is mostly cultivated in different states of India such as ...
What are the benefits of mangoes ? Mango (scientifically called as, Mangifera Indica), the National fruit of India and Pakistan is the one that most of the people likes to eat. There are many varieties of mangoes cultivated ...
Tamarind leaves are commonly known as 'Imli Patta'. The scientific name is Tamarindus Indica. It is a tall shade tree native to Africa but is widely grown in Asia as well. It is like sweet and sour, more ...
Mustard oil is made from pressing the seeds of a mustard plant to produce a spicy oil. Mustard oil is popular in Eastern cooking. It is commonly known as Kachi ghani and widely used in West Bengal. It adds a strong aromatic flavour ...